Jennifer wrote:jedamum wrote:Good morning !
Want to ask...you know the jap soup pouch you did for the radish ? How much water did you put ? Is it supposed to look like radish soup ?
And what other stuff can I use the soup pouch for ? I so far only used for the radish soup (600ml water per pack) and instant noodles (400ml water per pack) . Thanks.
I cook in a thermal pot, water covers the top of radish by a half inch high. The soup will be clear n brown in colour.
This is the only dish I cook with the stock.
Thinking of using more often as I tend to forget what I bought