Shrimp Paste Chicken (Har Cheong Kai)

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Shrimp Paste Chicken (Har Cheong Kai)

Postby tianzhu » Fri Jul 12, 2013 11:23 am

Any recommendation for readymade paste for Shrimp paste Chicken?

Best wishes

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Re: Shrimp Paste Chicken (Har Cheong Kai)

Postby Nebbermind » Fri Jul 12, 2013 11:26 am

wow! what a rare visit!!

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Re: Shrimp Paste Chicken (Har Cheong Kai)

Postby hquek » Fri Jul 12, 2013 11:36 am

I get my readymade stuff from this co called Tungsan. They supply to hawkers islandwide. Outlets in Bedok and AMK (only been to outlets in these 2 places). I reckon they should have what you look for (and more).

A bit OT but my friends love the nasi lemak chilli. The chicken curry also nice.

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Re: Shrimp Paste Chicken (Har Cheong Kai)

Postby Jennifer » Fri Jul 12, 2013 11:44 am


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Re: Shrimp Paste Chicken (Har Cheong Kai)

Postby MMM » Fri Jul 12, 2013 11:51 am

Does it have the standard of tze char stall?

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Re: Shrimp Paste Chicken (Har Cheong Kai)

Postby hquek » Fri Jul 12, 2013 11:53 am

umm, a lot of hawkers buy from them (tungsan). including one of my fav wanton noodle stall that always see long queue at Pek kio market.

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Re: Shrimp Paste Chicken (Har Cheong Kai)

Postby TheAnswer » Fri Jul 12, 2013 12:12 pm

hquek wrote:I get my readymade stuff from this co called Tungsan. They supply to hawkers islandwide. Outlets in Bedok and AMK (only been to outlets in these 2 places). I reckon they should have what you look for (and more).

A bit OT but my friends love the nasi lemak chilli. The chicken curry also nice.


Thanks. Will check it out.

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Re: Shrimp Paste Chicken (Har Cheong Kai)

Postby Nebbermind » Fri Jul 12, 2013 12:32 pm

Jennifer wrote:http://www.tungsanfood.com/products.html


Interesting!

Is item 19 the right thing for making the chicken?

Interested in their rojak sauce, but @ 2kg.... :sad:
And the otak paste is @ 4kg!!! :scared:

Any idea what is "22. Superior Sweet Sesame Paste"?

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Re: Shrimp Paste Chicken (Har Cheong Kai)

Postby SAHM_TAN » Fri Jul 12, 2013 12:39 pm

I make char siew at home. When I'm in a rush to prepare the marinating sauces I will use sesame paste/sauce.

I buy it fr here http://www.kwh.com.sg/

The soya sauce are brewed locally and I love it that it comes in glass bottles.

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Re: Shrimp Paste Chicken (Har Cheong Kai)

Postby hquek » Fri Jul 12, 2013 1:02 pm

Nebbermind wrote:
Jennifer wrote:http://www.tungsanfood.com/products.html


Interesting!

Is item 19 the right thing for making the chicken?

Interested in their rojak sauce, but @ 2kg.... :sad:
And the otak paste is @ 4kg!!! :scared:

Any idea what is "22. Superior Sweet Sesame Paste"?


Just ask their staff. They have smaller packs one lah. I was very amazed at the variety.

Nets and credit cards accepted (above certain value).

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